Join us from 12noon until 4pm on Saturday 25, Sunday 26 and Monday 27 May as we celebrate the Spring bank holiday in style with a BBQ!
A great selection of summer sizzlers for meat eaters, plant-based diets and vegetarians alike!
Please note on these dates we will be running a BBQ lunch menu only, with our usual a-la-carte menu available 5pm onwards.
Join chef Alex 12noon until 4pm in our courtyard as he cooks up a feast on the BBQ, here's hoping for sun!
